• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Veggie Mama

Where friendly veg recipes and the 90s combine.

  • Home
  • About
    • Contact
    • Freelance Writing and Editing/Social Media Services
  • Recipes
    • Baking
    • Basics
    • Breakfast
    • Kid Food
    • Lunchbox
      • Lunch
    • Dinner
    • Vegetarian
    • Vegan
    • Soup
    • Side Dishes
    • Snacks
    • Dessert / Sweet Things
    • Special Occasion
    • Party Food + Little Bits
    • Sauces / Relishes / Jams
    • Drinks
  • Life + Family
    • Health + Happiness
    • Kid Food
    • Blogging
    • Motherhood
    • The Throne Rangers Podcast: For Big Fans of the Royal Fam
    • I’m a ’90s kid
      • Sweet Teen Club Podcast
    • The Veggie Mama Dream Book
  • Home + Hearth
    • Around the Home
    • Grow your own food
    • Read
    • Make
    • Activities for toddlers
    • Craft
    • Stuff For Kids
  • Travel
  • Throne Rangers Podcast

Coronavirus Cooking: What to do with lentils

March 18, 2020 by Stacey 7 Comments

While everyone is wondering what to do with the packets of lentils they now find themselves in possession of thanks to COVID-19 (either because they bought long-life items in the event they had to self-isolate, or because that was all that was left on the damn shelves after everyone bought all the good stuff), well, you know, obviously here’s where I come in handy.

From my very first post 10 years ago, entitled “not just a load of old lentils“, where I promised this blog wouldn’t just be copious amounts of frightening dried pulses for those of us who grew up on meat and three veg – until now – I’ve covered a lot of lentil ground. Delicious, delicious lentil ground.

We have your standard lentil curry and spiced lentil soup, of course, but then a curve ball:

Sprouted lentil salad with lemon recipe | Veggie Mama

Sprouted Lentil Salad with Lemon and Feta – and it’s the bomb. Will take you a couple of days, though! But awesome for when you want a changeup from smooth food.

Another one, you say? Oh ok, if you insist:

Sprouted Lentil and Roasted Beetroot Salad with Goat Cheese. Do recommend.

Red lentil veggie soup with roasted potato croutons - an easy winter warmer on theveggiemama.com

If you’re still keen on soup, we have red lentil veggie with roast potato croutons.

Really Good Vegetarian Meatloaf (excellent if you're looking for a veg option on Christmas)

Vegetarian Meatloaf. yes really. it’s fantastic.

Lentil bolognese with pappardelle recipe | Veggie Mam

Perhaps you may prefer a balsamic lentil bolognese over your favourite pasta? me too.

Hands down, this is the best vegetarian lasagne. No ifs, buts or maybes - THE BEST I TELL YOU!

Or maybe this old-school lasagne if you’re cooking for a crowd, the freezer, a special occasion, or because you NEED LASAGNE in these dark times?

Vegan Chipotle Lentil Tacos | Veggie mama

Or perhaps I can convince you to make chipotle lentil tacos? I mean, that’s what I’d be doing if I were you.

What about crock-pot kitchari? Or sweet potato and red lentil bisque (hey, if it’s good enough for Oprah…)? You can try Turkish lentil soup I’ve got over at The Organic Place, or pumpkin and lentil dhal, or sweet-potato topped lentil and veggie pies, or vegetarian shepherd’s pie with cheesy champ mash.

Or maybe you can tell me YOUR favourite? The humble little fellas can go a long damn way.

Filed Under: Vegan, Vegetarian

Previous Post: « The Coronavirus Homeschool Diary: Day One
Next Post: The Coronavirus Homeschool Diary: Day 2 »

Reader Interactions

Comments

  1. Nicola says

    March 21, 2020 at 2:55 pm

    Thank you for these inspiring ideas.

    Stay safe and sane!

    Reply
  2. my website says

    August 12, 2020 at 4:23 pm

    Thank you for these inspiring ideas.

    https://man-van-removals.co.uk/

    Reply
  3. leecerys says

    August 12, 2020 at 4:24 pm

    Super site, very good

    Reply
  4. moving says

    August 12, 2020 at 4:25 pm

    I just want you to know that I’m deeply grateful for your amazing post! Thanks for the kindness in sharing your expertise to us.

    Reply
  5. home services says

    August 12, 2020 at 4:26 pm

    Thank you for the great tips! I always forget to use parchment paper, good reminder!

    https://hermansremovalsabbeywood.co.uk/

    Reply

Trackbacks

  1. The Coronavirus Homeschool Diary Day 2 | Veggie Mama says:
    March 18, 2020 at 6:45 pm

    […] I’ve left them. And it’s where I’ll leave you too, hopefully safe and well (and full of lentils, no doubt). See you […]

    Reply
  2. The Big List of Good Things - peppermint magazine says:
    March 18, 2020 at 7:57 pm

    […] by simmering a pot of chicken bone broth from Well Nourished, use up your lentil supply with Veggie Mama and bookmark this round-up of simple, plant-based, pantry staple recipes from Minimalist Baker. Now […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

 photo bloglovin_zpsc08b1cb6.png photo facebook_zpsbe931930.png photo pinterest_zps5f953e84.png photo twitter_zps0bd5425a.png photo instagram_zps798a3f4e.png photo google_zpsfc9b6d2c.png

View posts by category

View posts by month

Dispatch from the Kitchen Front

Sign up for the newsletter - it's a Very Nice Time.

Thank you!

You have successfully joined our subscriber list.

Blogroll

  • Local is Lovely
  • The Little Mumma
  • Whole Family Rhythms
  • MagnetoBoldToo
  • Faux Fuchsia
  • Mogantosh
  • Suger Coat It
  • The Shady Baker
  • The Art of Simple
  • 101 Cookbooks
  • Hugo & Elsa
  • Not Quite Nigella
  • Lavender and Lovage
  • Fat Mum Slim
  • The Pioneer Woman
  • Samelia's Mum
  • Handbag Mafia
  • Pinky Poinker
  • Kimba Likes
  • Patchwork Cactus
  • Design Mom
  • Down to Earth
  • Clairey Hewitt
  • Practising Simplicity
  • Tinned Tomatoes
  • Lunch Lady
  • Allison Tait Author
  • Cook Suck
  • Blossom Heart Quilts
  • The Plumbette
  • Duchess Kate
  • Local Milk
  • Apples Under My Bed
  • Champagne Cartel
  • Motherwho
  • Cooker and a Looker
  • Foxslane
  • Green Kitchen Stories
  • My Wholefood Romance
  • Naomi Loves
  • The Annoyed Thyroid
  • Posie Gets Cozy
  • The Back Yard Lemon Tree
  • Smaggle
  • From Berkshire to Buckingham
  • Normal Ness
  • Me and Orla
  • My Darling Lemon Thyme
  • Styling You
  • I Spy Plum Pie
  • Attic 24
  • Baby Mac
  • Picklebums
  • Our Ash Grove
  • Woogsworld
  • Meet Me at Mikes
  • Style and Shenanigans
  • Miss Chardy

The Organic Place Recipe Roundup #3

Gnocchi with Ratatouille Sauce

Categories

Archives

Copyright © 2021 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress