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Herby lemon quinoa salad recipe | Veggie Mama

Lemon Quinoa Salad with Herbs and Feta

  • Author: Stacey Roberts | Veggie Mama
  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Yield: 4 servings 1x
  • Category: Salad
  • Method: Mixing
  • Cuisine: Australian

Description

Such a delicious, lemony, bright salad to chase away the grey days.


Scale

Ingredients

  • 2 cups cooked and cooled quinoa
  • 1 punnet of grape tomatoes, halved
  • 1 Small lebanese cucumber, sliced in half and then in small pieces
  • 1 Large avocado, diced
  • 150g danish feta
  • 1 handful each coriander and flat-leaf parsley, chopped
  • 1 Large lemon, juiced and 1/2 rind zested
  • 2 tablespoons flax oil
  • 1 pinch each salt and pepper (be generous here!)

Instructions

Mix all salad ingredients with the lemon zest together, shake over the salt and pepper. Drizzle withe lemon juice and flax oil, then stir to combine.


Notes

Some nuts or seeds over the top for crunch would be excellent!

Keywords: Quinoa salad, lemon quinoa salad, summer salad, summer quinoa salad