I’m trying something different this week, by attempting a healthy mac and cheese. It is meant to be entirely fat-free but I just cannot do fat-free cheese. I’m not even going to try. However, I always use low-fat soy milk in everything, and this mac and cheese also has artichokes as part of its sauce. I’m definitely willing to try that! Will let you know how I go.
The veggie curry is actually Adam Liaw’s Fish Head Curry that he told me is awesome vegetarianised. Can’t hurt to experiment 🙂
This week I’m also adding whatever I’m making in the kitchen to have on hand for Veggie Baby.