I love wraps 90,000,000 times more than sandwiches, no matter how hard I try. Even though they drip all over me and occasionally split as I greedily stuff it full of crunchy salad goodness. I’ll always forgive them! They know not what they do.
Lately I’ve been experimenting with different protein in wraps and sandwiches, as a salad sandwich can only keep you full for so long. And I’m finding it hard to stay on top of eating properly with two young’uns always wanting something all day, so I’m all about eating what’s going to get me through. And can I say, grilled and marinated tofu in my wrap with a bit of sweet chilli sauce and sour cream is absolutely doing the trick these days!
I like the SoyCo tofu, any marinade will do, but the Thai one is nice. Grilled on a ridged pan (not necessary, but I do so like those charred lines! Very Robin Thicke of me) with some creamy avocado, crunchy lettuce, cucumber and carrot, some grated cheese, coriander and sweet chilli sauce topped off with sour cream. Healthy, filling and easy. Super-good if you’re in a bit of a sandwich rut, or if you’re looking for something different 🙂
As usual, looking forward to seeing the contributions this week! Thank you all for linking up xx