Bread, bread, bread, bread, bread
Bread, bread, bread, bread, bread, bread, bread,
Bread, bread, bread, bread.
Print
Prep Time:
Yield:
Category:
Method:
Cuisine:
Print
PinDescription
Sure it’s 90s, but so am I. Bring focaccia back!
Scale
Ingredients
- 2.5 cups flour (I use Italian 00)
- 7g dried yeast (one sachet)
- 25ml olive oil
- 1 pinch Each salt and sugar
- 1 cup lukewarm water
- 1 cup grated parmesan-style cheese ((I usually use South Cape brand))
- 1 handful good olives, pitted and halved
Instructions
- Preheat oven to 200C.
- In a large bowl, combine flour, yeast, oil, salt and sugar, and the water. Turn out onto a bench and knead until smooth.
- Press into a greased 20x30cm baking tray and cover. Leave somewhere warm to rise, about half an hour or so (longer is ok).
- Poke indentations across the top, spread parmesan-style cheese over and scatter the olives.
- Bake until cooked through, and cheese is bubbly and golden (25-30 minutes). Leave for 5-10 minutes in pan, then move to a wire rack to cool thoroughly.
Notes
Adapted from The Gourmet Traveller Italian Cookbook.
Keywords: focaccia, easy focaccia, focaccia recipe
Lila Wolff says
September 17, 2014 at 11:26 amI adore focaccia, it’s also one if my favourite food words.
Veggie Mama says
September 19, 2014 at 12:06 pmhaha I actually hate it. I like “linguine” though.
Lila Wolff says
September 19, 2014 at 2:41 pmLinguine is all soft and pretty, focaccia is a good swear substitute!
Veggie Mama says
September 19, 2014 at 2:47 pmYes I probably should explore alternative avenues now that little pitchers not only have big ears but repeat-mouth too 🙂
Lila Wolff says
September 19, 2014 at 3:00 pmI never had to with the older two they knew they were ‘mummy words’. But this one is on to me, I say fancy a lot. Like ‘if that fancy dog doesn’t stop barking right now.’
I had to change when miss E on her third birthday told our guess to look at her f’ing bags… Oops!
Veggie Mama says
September 19, 2014 at 3:03 pmI sang very inappropriate Kanye West lyrics to both of them this morning, before I realised what I was saying. Bigs just asks ‘what is fuck, mummy?’ but I should probably tone it down haha
Hugzilla says
September 18, 2014 at 7:03 amNeeds more bread.
Veggie Mama says
September 19, 2014 at 12:06 pmYou’re right, I’m ashamed for holding back.
Desiree Fawn says
September 19, 2014 at 6:54 amThis looks delicious. And you are a brilliant poet. 🙂
Veggie Mama says
September 19, 2014 at 12:06 pmI should really try to make a career out of this.
Desiree Fawn says
September 19, 2014 at 12:42 pmDibs on a signed copy of your first book 😉
Veggie Mama says
September 19, 2014 at 2:47 pmHA! It’s yours.