So a while ago I was listening to a podcast, which made me watch YouTube videos, then I fell down a vegan cooking YouTube rabbit hole (its easier than you think) and found myself watching rapper Wacka Flocka Flame and his mate Raury making vegan blueberry muffins.
This is not usually how I get my Waka Flocka fix, normally it’s trawling his IG like a creep becaaaaaaaaaause:
Yeah. That. Oh wait! He’s in a suit:
Shit. *fans self*
Ok where was I? Oh yeah I normally get my WFF on IG or Spotify, but I was more than happy to get him in video form making food.
“Blueberry muffins is amazing” he says, before informing us later to “never put yo hands in the oven without no mittens”. Yes sir.
They didn’t look spectacular (they are pure white, owing to the flour and sugar and no butter) but I figured a bit o’ brown sugar should sort that shit right out. The kids helped me make them and I froze most of them for lunchboxes (if you’ve been following my lunchbox series on Instagram, you’ll see they’ve made quite the appearance, this recipe seems to make a billion).
So I took that recipe and I changed it up a bit and I made the best vegan muffins I’ve ever had. For real – they’re crunchy on the outside and soft in the middle and have the best texture even the next day. I don’t eat muffins a lot but these ones straight from the oven found a home real quick.
You can do either mini muffins or regular size, I just like the mini ones because the ratio of crispy outside to soft middle is perfect. But you do you.
And then watch Waka Flocka and Raury make these because I said so.