I’ll be spending parts of this week mourning the fact we don’t have a barbecue. These mushrooms are so good when smoky and charred! Instead they’ll have that boring “I’ve-been-cooked-in-a-cheap-non-stick-frypan-what-of-it?” flavour. Lucky they’ll still be delicious.
I’m also thinking of recreating a couple of Meet Me At Mikes recipes… I saw that potato curry recipe and my mouth cried. YUM!
♥ cajun mushrooms with potato salad ♥
♥ ratatouille pasta ♥
♥ Korean bbq stir fry with hokkien noodles ♥
♥ felafel kebabs with hommous, tabbouleh and tzaziki ♥
♥ pumpkin and feta brown rice burgers ♥
♥ cherry afternoon tea cakes ♥
♥ veggie omelet strips ♥
♥ whole nectarines ♥
See you at the beach!